Excellence in baking

Excellence in baking course

14 days certification course

Excellence in baking is a comprehensive individual hands on programme which is designed from basic to advance level. In this course we provide you a strong foundation in baking, which is a key factor which drives you towards mastering the art of baking. You will learn from making of commercial sponges to decoration, piping techniques, chocolate garnishes, wedding cakes, fondant cakes, tea cakes, cookies and etc.……

Course Modules

  • Module 01 – Introduction to baking
  • Module 02 – Cakes and sponges / Cake decoration and icing
  • Module 03 – Bakery style biscuits
  • Module 04 – Breads and buns / pizza /Donuts
  • Module 05 – Fondant cake decoration
  • Module 06 – Tea time cakes
  • Module 07 – Bakery style puff making
  • Module 08 – International Desserts
  • Module 09 – Wedding Cake
  • Module 10 – Chocolate Making/ Chocolate Garnishes
  • Module 11 – Trending cakes (Any two cakes)
  • Module 12 – Pricing and Costing

Examination

An examination will be conducted at the end where students will need to conceptualize their thoughts and ideas and make their cakes.

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